you know how sometimes you get married and you get lots of beautiful serving items from your registry, but then you just never use them because entertaining is such a thing? so i decided i’m going to try to entertain like 5% more than i do now. with spring here, there are lots of pretty new things in the produce section. so i made a simple and easy menu of a dope charcuterie tray, a fresh citrus salad, and for dessert : winesicles made from kendall-jackson pinot gris!
i had my friend molly co-style the party with me — we kept the table pretty neutral besides the flowers and the food. we scattered airplants along the table, and i DIYed some patterned napkins and seed packet favors (which i’ll do posts on next week!) we also decided to make it very springy, so we created a real leaf backdrop as the focal point. i’ll also do a post on that!
gideon made the best looking charcuterie plate i’ve ever seen — so i will from now on be making him make that for event we host.
the winesicles were so good. i was worried they’d taste a little strong but i could seriously eat 5 of them. the vintner’s reserve pinot gris was the peeerfect taste for popsicles. and then fall asleep for the rest of the day. you can head over to the kendall-jackson blog to see the recipe!
when gid and i first started dating, we would get dressed up and go out to dinner, like most people do – on valentines day. but then we decided we were never doing that again. those crazy expensive prefixes and the huge crowds of people is just not our thing. so we made a new tradition a few years ago that we’d stay in and cook ourselves a fancy dinner in our pajamas. this year we decided on mussels. they’re so easy to make and they’re also really hard to screw up. want the recipe? ok i’ll post that too!
urban outfitters asked us to show how we celebrate our love on valentines day, and i was so excited because i love UO as you guys know from years of wish lists. they have a pretty dope curated gift guide for valentines day this year, whether it be romantic records or gifts for him or gifts for you (you can just send it to your guy and let him choose)
i was also excited to have the excuse to clean up and show you a lot more of our apartment than you’ve ever seen.
in case you and your valentine aren’t big on cooking — our other favorite valentines day date to avoid the crowds at restaurants… the early bird specials. no seriously. we went to a fancy restaurant one year at 5pm and not only was the prefixe menu like 50% cheaper, but we had the place to ourselves and every waiter was there for us, along with our own live music. (sadly, the restaurant was red o and they don’t seem to be doing early bird specials anymore)
it’s another year, and another time i’ll apologize to all of you that don’t celebrate thanksgiving having to deal with all the blogs posting about thanksgiving. but at least there’s a lot of pretty tables for you to get inspired to host some autumnal dinner parties!
i’m signing off for the week, but wanted to share some inspiration to help you set your table or pretty up your guests leftovers.
it’s officially summer now! hope you had a warm weekend outside — i spent almost all of last week being sick and working, but i’m feeling better now and a tiny bit ready to get back into the swing of things.
we had a yard sale on saturday and our apartment feels so much emptier. i’ve been a hoarder for about 10 years now so i’ve been really trying to be better and only buy things i really love, but it would be so much easier to just start over. every closet and corner is stuffed to the brim with things. but the yard sale helped! and we’re putting the money we made towards the honeymoon.
with our tiny patio, all i can do is daydream about al fresco dinner parties, which i do every summer.
01 | these diy gold leaf terracotta pots would look amazing scattered around the table 02 | my all time favorite modern beverage dispenser, who doesn’t want a big vat of spiked punch 03 | a radserving tray that every food i’m currently thinking of would look amazing on 04 | a pineapple citronella candle? i mean. these would totally double duty as decor and skin savers 05 | someday when i have room, i’m buying a couple of these chairs 06 |cute patterned throws for when it cools down 07 |plastic cups that don’t look plastic, so in. 08 | i’m obsessed with these bamboo plates – we used them for the shower and they are amazing quality and amazing looking for disposables, i’m now never not going to use them.
better late than two days prior. i’m just going to my moms house for the oscars this year (she totally has cable), but if i do throw an oscar party NEXT year (which i won’t because we refuse to pay for cable) here is what i’d host that shit with.
everyone loves alphabet balloons. they’re cheap and you can spell out anything. here are some examples : BEST PICTURE. BEST PARTY. CHIWITEL. (i just like his name)
1 1/2 ounces blanco 100% agave tequila
1/2 ounce cointreau
1 ounce freshly squeeze lime juice
kosher salt for rimming glasses
blue food coloring
blue rock candy for garnish (you can find for $1 at any candy store)
01. first make and freeze the blue crystal meth ice. fill a small baking sheet with water and stir in a few drops of your food coloring. leave in freezer for a couple of hours.
02. dye the salt by putting two drops of the food coloring into a spoon and mixing it around in your shallow bowl full of salt until you’re happy with the color.
03. using a lime or a damp paper towel, wet the rims of the glasses and dip into the salt.
04. when the ice is fully frozen, take a knife and smash it up into pieces.
05. with the glass full of ice, pour tequila, lime juice, and cointreau; and stir a few times until chilled. add more ice after pouring for the full crystal meth effect. i did NOT food color the drink, the second it was stirred it turned this blue.
06. garnish with rock candy. i also happened to have blue straws that i cut down to fit. serve with chicken or funyons.